Vegan French Toast Recipe

1 Mins read
Vegan French Toast Recipe

Elevate your breakfast game with our Vegan French Toast, a delightful twist on a beloved classic that’s entirely dairy-free. This recipe proves that you don’t need eggs or dairy to enjoy the indulgent flavors and comforting aroma of French toast.

This Recipe is free from :

  • Wheat
  • Peanuts
  • tree nuts
  • dairy
  • casein
  • soy
  • egg
  • sesame
  • fish
  • shellfish

Ingredients For Vegan French Toast

  1. Vegan Butter – 2 TBSP
  2. Powdered Sugar – ¼ cup
  3. Vanilla essence – ¼ Tsp
  4. Corn flour – 2 TBSP
  5. Non-dairy milk – ½ cup
  6. Bread slices – for gluten free use gluten free bread.
  7. Pineapple or fruit jam – 2- 3 TBSP ( Optional)

How To Make Vegan French Toast Recipe

  1. In a mixing bowl , add room temperature butter . Whisk the butter till you get a nice soft , fluffy texture.
  2. Add powdered sugar , corn flour , vanilla essence and mix well. Add non-dairy milk and mix well till you get a semi liquid . Make sure there are lumps.
  3. For stuffed french toast , apply the jam of your choice to the bread slice and cover it with another slice.
  4. Heat a griddle / pan on medium heat . Apply butter to the pan . Dip the bread in the batter , turning to evenly coat both sides. Place the battered bread on the hot pan and toast it from both sides till you get a nice golden color.

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