Rice Varieties

 Vegan Coconut Rice Recipe

2 Mins read
Vegan Coconut Rice Recipe

Welcome to GrubAllergy, your go-to destination for mouthwatering recipes from around the world. Today, we invite you to embark on a culinary adventure to the sun-kissed lands of South India with our irresistible Coconut Rice recipe. Prepare to be transported to tropical paradise as the rich aroma of coconut and fragrant spices fills your kitchen. This delectable dish combines fluffy rice with the toasty sweetness of coconut, resulting in a symphony of flavors that will leave you craving for more. Whether you’re looking for a side dish to complement your favorite curry or a standalone delight, Coconut Rice is a must-try. Join us as we guide you through the steps to prepare this aromatic South Indian specialty and unlock the secrets to its exquisite taste.

Ingredients For Vegan Coconut Rice Recipe

  1. Basmati rice or ambemohar rice – 2 cups
  2. coconut milk – 4 cups
  3. Jaggery – crushed or grated – 2 cups
  4. cloves – 2-3 pieces
  5. caramom powder – 1 Tsp
  6. vegtable oil – 1 TBSP
  7. raisins – 1TBSP
  8. salt – 1/4 tsp

Garnishing –

  1. freshly grated coconut
  2. Heat oil in a saucepan. Once it’s warm, add the cloves and sauté for a minute.
  3. Add the rice to the pan and sauté it nicely, ensuring that the grains are well coated with oil.
  4. Pour in the coconut milk and add salt. Mix well to combine all the ingredients.
  5. Cover the saucepan with a lid and let the rice cook completely. This process usually takes around 15-20 minutes, so be patient and allow the rice to absorb the flavors of the coconut milk.
  6. Once the rice is cooked, add the jaggery, cardamom powder, raisins, and optional almond slices. Gently mix everything together, being careful not to break the rice grains.
  7. Cover the saucepan again and cook for another 10-15 minutes, allowing the flavors to meld together.
  8. Remove from heat and fluff the rice with a fork before serving. Enjoy the delightful flavors of coconut-infused rice!

We hope you enjoyed exploring the flavors of South India through our Coconut Rice recipe. The combination of fluffy rice and the nutty sweetness of coconut creates a harmonious blend that satisfies both the palate and the soul. Customize this recipe with your favorite spices and garnishes to add your own personal touch. Don’t forget to share your culinary creations with us and discover more delightful recipes on our website. Until next time, savor the tropical flavors of Coconut Rice and let your taste buds dance with joy. Happy cooking!

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