This Recipe is free from :

• Wheat
• Peanuts
• tree nuts
• dairy
• casein
• soy
• egg
• sesame
• fish
• shellfish

Ingredients

1. Besan / Chickpea flour - 1 cup
2. Nachni / Ragi flour - 1/2 cup
3. Powdered sugar - 1 and 1/2 cup
4. Vegetable oil - 1/2 cup
5. Cardamom powder - 1 Tsp
6. Raisins - 1 TBSP

Methods

1. To a wok add vegetable oil. Warm it up.
2. Add besan / chickpea flour. Saute on low flame till it turns golden brown and releases nutty flavor.
3.  Let the mixture cool down. Once warm add sugar , cardamom powder , raisins. Mix well.
4. Make into small or medium size balls . Optionally garnish with your choice almond or cashew nut .