This Recipe is free from :

• Wheat
• Peanuts
• tree nuts
• dairy
• casein
• soy
• egg
• sesame
• fish
• shellfish

Ingredients: For Vegan Aloo Toast Recipe

1. Potatoes - boiled - 2
2. Turmeric powder - 1/2 Tsp
3. Red chili powder - 1/2 Tsp
4. Coriander cumin seeds powder - 1 Tsp
5. Garam Masala - 1 Tsp
6. Coriander - finely chopped
7. Salt to taste
8. Vegan Butter
9. Bread slice - 2
10. Onion - finely chopped
11. Tomato - finely chopped
12. Tamarind - Dates chutney
13. Sev

How to Make Homemade Vegan Aloo Toast Recipe Step-by-Step Instructions

1. For Stuffing - Mash or grate the boiled potatoes. Add turmeric powder , red chili powder , garam masala , salt to taste , finely chopped cilantro. Mix well.
2. On the bread apply vegan butter on both sides. Apply a generous quantity of stuffing on one side of the bread.
3. Heat a griddle or pan , Put the bread with stuffing side up . Roast till it gets golden brown . Take the bread off the pan on a chopping board.
4. Cut the toast in half. Garnish with finely chopped onion , tomatoes , finely chopped cilantro , tamarind dates, chutney and sev. Serve hot with your choice chutney or ketchup.