Val Papdi Bhaji

Curries

July 25, 2024

This Recipe is free from :

  • Wheat
  • Peanuts
  • tree nuts
  • dairy
  • casein
  • soy
  • egg
  • sesame
  • fish
  • shellfish

Ingredients -

  1.  Val papdi/ Broad beans - chopped - 2 cups
  2.  Potato - cubed - 1/2 cup
  3.  Black mustard seeds - 1 Tsp
  4.  cumin seeds - 1 Tsp
  5.  Hing powder - 1/4 Tsp
  6.  Turmeric powder - 1 Tsp
  7.  Red Chilli powder - 1 Tsp
  8.  Goda Masala or Garam Masala - 1 TBSP
  9.  Vegetable Oil - 1 TBSP
  10.  Salt to taste.
  11.  Jaggery - 1/2 Tsp

Method -

  1. Heat a Pan on medium flame. Once hot add oil.
  2.  Once the oil is hot add mustard seeds. Once they splutter , add cumin seeds and hing powder.
  3.  Add papdi and potato and mix well.
  4.  Add turmeric powder , chilli powder, goda or garam masala , salt to taste. Mix well and saute for another 2-3 minutes.
  5.  Cover and let it cook till veggies are cooked .
  6.  Garnish with finely chopped cilantro and serve hot with roti or rice.

Val Papdi Bhaji

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ABOUT AUTHOR

Hi! I’m Nimisha C..

My tryst with cooking began when we got to know about food allergies for our son. Taken aback with the shock and restrictions that his diet had and also worried about nutrition...

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