Kesar Sheera

This Recipe is free from :

 

☐Wheat

☒Peanuts

☒tree nuts

☒dairy

☒casein

☒soy

☒egg

☒sesame

☒fish

☒shellfish

kesar sheera.jpeg

Ingredients -

 

  1. Suji / Rava - ½  cup

  2. Vegetable oil - 3 TBSP

  3. Sugar - 1 cup

  4. Non - dairy milk -  boiling hot - 1 and ½ cup

  5. Charoli - 1 TBSP

  6. Cardamom powder - 1 TSP

  7. Saffron / Kesar - 1 TSP , mixed with 1 TBSP non dairy milk

  8. Sugar -  ½ cup

Method - 

  1. In a pan heat 3 TBSP vegetable oil. Add suji / rava and roast on medium to low heat till it starts releasing aroma and starts to change color.

  2. Add 1 and ½ cup of boiling hot milk and mix well.

  3. Add charoli , cardamom powder and kesar milk and mix well.

  4. Add sugar and mix well. Make sure no lumps.

  5. Cover and simmer on low heat for 10 minutes. Serve Hot.